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Menu
Breakfast

FRENCH TOAST

served with fresh fruit

$8.00

CREAM CHEESE STUFFED FRENCH TOAST (2)

served with fresh fruit

$10.00

PANCAKES (3)

served with fresh fruit

$6.00

TROPICAL PANCAKES (3)

chocolate & banana pancakes served with tropical fruit medley

$10.00

OMELET

three egg omelet with side breakfast potatoes
add ham, bacon, chorizo or sausage usd$4
add shrimp usd$6
*add lobster usd$8
add mushrooms, usd$2
add onion, tomato & bell peppers usd$2
add cheddar, mozzarella or swiss cheese usd$2

$6.00

GARDEN FRITTATA

three egg frittata with onions, tomatoes, bell peppers, spinach, kale,
mozzarella & feta cheese

$10.00

BAGEL & CREAM CHEESE

served with tropical fruit medley

$8.00

GRANOLA YOGURT PARFAIT

granola, yogurt & fresh fruits

$8.00

HAM & CHEESE GRILLED CROISSANT SANDWICH

lettuce, tomato & onion

$10.00

BELIZEAN BREAKFAST

scrambled eggs with veggies, refried beans & fry jacks
choice of sausage, chorizo, ham or bacon

$12.00

AMERICAN BREAKFAST

two eggs any style, breakfast potatoes & toast
choice of sausage, chorizo, ham or bacon

$12.00

BREAKFAST BURRITO

homemade flour tortilla, beans, cheese & scrambled eggs
served with sour cream, pico de gallo & guacamole
add ham, bacon, chorizo or sausage usd$4
add shrimp usd$6
*add lobster usd$8

$12.00

A La Carte

Fry Jacks (4)            $2
Breakfast Potatoes  $4
Small Fruit Medley   $6
Ham                         $4
Chorizo                    $4
Eggs (3)                  $4

Refried Beans    $2
Fruit Plate          $12
Toast (2)            $2
Bacon                $4
Sausage            $4

FRIED CALAMARI

house marinara

$12.00

CHICKEN & CREAM CHEESE STUFFED JALAPEÑOS

spicy pineapple-ginger coulis

$10.00

*LOBSTER & CREAM CHEESE STUFFED JALAPEÑOS

$14.00

SEASONAL SEAFOOD CEVICHE

$14.00

EMPANADAS ARGENTINAS

with chimichurri

$12.00

CHICKEN RICE & BEANS EMPANADAS

drizzled with red recado reduction

$14.00

GRILLED SHRIMP COCKTAIL

$14.00

BACON WRAPPED DATES

almond & goat cheese stuffed bacon wrapped dates

$14.00

GROUPER CAKES

tartar dipping sauce

$10.00

ROASTED RED PEPPER HUMMUS

served with tortilla chips, house pita chips & vegetables

$10.00

CLAMS & MUSSELS A LA CHAMPAGNE

herb & champagne bouillon

$16.00

SPINACH, ARTICHOKE & PARMESAN DIP

served with tortilla chips, house pita chips & vegetables

$10.00

ANTIPASTO FOR TWO

prosciutto, italian salami, spanish chorizo, roast beef al tartufo, manchego cheese, bleu cheese, goat cheese brûlée, deep fried brie cheese, eggplant caponata, roasted garlic, olives, hummus & baguettes

$24.00

DEEP FRIED CAMEMBERT

raspberry-balsamic coulis

$16.00

*BELIZEAN CONCH FRITTERS

tartar dipping sauce

$10.00

COCONUT CRUSTED SHRIMP

spicy pineapple-ginger coulis

$14.00

BLACK BEAN & CORN SOUP

$6.00

BUTTERNUT SQUASH CURRIED SOUP WITH TRUFFLE CHILI OIL

$6.00

*COCONUT CONCH CHOWDER

$8.00

*CHUNKY LOBSTER BISQUE

$10.00

CAESAR SALAD

romaine lettuce, croutons, parmesan cheese
add chicken USD$4
add shrimp USD$6
*add lobster USD$8

$12.00

RAIN SALAD

Arugula, pears, blue cheese, toasted cashews, raisins, dijon vinaigrette
add chicken USD$4
add shrimp USD$6
*add lobster USD$8

$14.00

WEDGE SALAD

Iceberg lettuce, bacon, cherry tomato, onion, blue cheese dressing

$14.00

SEARED PEPPERED AHI TUNA KALE SALAD

apples, almonds, onion, edamame, papaya seed vinaigrette

$18.00

*The options below include choice of either creamy mashed potatoes, or rosemary baked potato; all entrees served with steamed vegetables

BLUE CHEESE CRUSTED FILET MIGNON

8 oz tenderloin wrapped in Serrano ham, pear beurre blanc

$36.00

THE RIBEYE STEAK

1” cut ribeye with mushroom cabernet demi-glace

$38.00

JUNGLE RIBS

fall off the bone imported baby back ribs with barbecue guava glaze

$28.00

CHICKEN PARMESAN

served with handcrafted spaghetti with house marinara sauce

$24.00

TRADITIONAL FILET MIGNON

8 oz tenderloin wrapped in bacon; peppercorn cream sauce

$34.00

BONE IN NEW YORK STRIP STEAK

1” cut Bone In NY strip steak with Jack Daniel’s steak sauce

$36.00

BAKED EGGPLANT PARMESAN

house marinara; mozzarella & parmesan cheese

$18.00

VEGETARIAN CURRY

mixed vegetables, garbanzo beans, raisins, sweet potatoes, tofu, basil & green curry

$20.00

FROM THE SEA

The  options below include choice of either coconut with rice or Belizean Rice & Beans; all entrees served with steamed vegetables

RED SNAPPER VERACRUZ

pan fried snapper filet, spicy chipotle pepper salsa

$22.00

CASHEW CRUSTED GROUPER

drizzled with raspberry coulis; parmesan-garlic sauce

$24.00

SEARED SESAME CRUSTED TUNA

citrus soy sauce, wasabi, pickled ginger

$26.00

*GARLIC LOBSTER

two grilled lobster tails; garlic-butter jus

$35.00

SHRIMP & VEGGIE STUFFED GROUPER

decadent parmesan béchamel

$26.00

GRILLED SNAPPER

garlic butter

$20.00

COCONUT-PINEAPPLE CURRIED SHRIMP

yellow curry, pineapples, cashew & plantain

$22.00

*LOBSTER THERMIDOR

white wine-parmesan mushroom cream sauce

$38.00

HAND CRAFTED FETTUCCINE ALFREDO

add chicken USD$4
add shrimp USD$6
*add lobster USD$8
add roasted vegetables USD$2

$14.00

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Rain Restaurant & Rooftop Bar
2 Miles North @ Grand Caribe Belize
Ambergris Caye, Belize

+501 226-4000

Rain Restaurant © 2017. All Rights Reserved.